The other day was a forced exception. My step-sister came over for breakfast. Technically, I suppose it was more of an early lunch, but my stomach wasn’t awake yet at any rate. I sat down at the kitchen table and started making a tuna sandwich.
“mayo…adding tuna…one, two, three slices of pickle…” I said, carefully documenting everything, not because I didn’t know how to build a tuna sandwich, but because I’m not all that accustomed to preparing breakfast and so it took a bit of concentration. I realized that I didn't have to narrate the entire birth of my sandwich, but I was on a funny sort of an auto pilot.
At some point The Step-Sister asked about The Thesis (of doom) and I gave out my standard reply, all the while intensely focused on the collection of bread, salads and whatnots on my plate. Then she and The Step-Mum chattered on for a bit, before she turned back to me and asked “are you nearing the end of it soon?”
I carefully examined my sandwich and responded: “yeah, just about done now. It just needs a bit more lettuce.”
Lesson learned: drink more coffee before breakfast.
6 comments:
Seems to me like your brain is as much the problem as your stomach.
http://www.youtube.com/watch?v=TApJiAmrqsk
What I like is that she didn't ask, "You're making a tuna sandwich for breakfast?"
I think you needed more pickles but that just me.
Jazz - sometimes I think my brain and my stomach is much the same thing.
Anonymous - alrighty then
Jocelyn - today I'll have an eggroll for breakfast.
Tom - I know, I know. The jar was almost empty.
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